Cheesy Broccoli Casserole Recipe

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Ingredients:

Serving

1 (10 oz) package frozen chopped broccoli, thawed and drained
1 cup sour cream
1 cup cream-style cottage cheese
1/2 cup bisquick baking mix
1/4 cup butter, melted
2 eggs
1 tomato, peeled and thinly sliced (i don'tsp bother peeling)
1/4 cup grated parmesan cheese

Directions:

Heat oven to 350 degrees F.
Lightly grease an 8 square baking dish.
Spread broccoli in dish.
Beat sour cream, cottage cheese, baking mix, butter, and eggs with a hand mixer 1 minute.
Pour over broccoli.
Arrange tomato slices on top; sprinkle with parmesan cheese.
Bake until golden brown and knife inserted halfway between center and edge comes clean, about 30 minutes.
Cool 5 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.16 Kcal (763 kJ)
Calories from fat	116.23 Kcal
		% Daily Value*
Total Fat	12.91g	20%
Cholesterol	76.48mg	25%
Sodium	274.96mg	11%
Potassium	108.97mg	2%
Total Carbs	9.05g	3%
Sugars	1.61g	6%
Dietary Fiber	0.37g	1%
Protein	7.9g	16%
Vitamin C	3.8mg	6%
Vitamin A	0.1mg	2%
Iron	0.7mg	4%
Calcium	92.8mg	9%

Amount Per 100 g
Calories	187.29 Kcal (784 kJ)
Calories from fat	119.5 Kcal
		% Daily Value*
Total Fat	13.28g	20%
Cholesterol	78.64mg	25%
Sodium	282.7mg	11%
Potassium	112.03mg	2%
Total Carbs	9.3g	3%
Sugars	1.66g	6%
Dietary Fiber	0.38g	1%
Protein	8.12g	16%
Vitamin C	3.9mg	6%
Vitamin A	0.1mg	2%
Iron	0.7mg	4%
Calcium	95.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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