Cheesy Bacon Tater Tots - Sandra Lee Recipe

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Cheesy Bacon Tater Tots - Sandra Lee
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Ingredients
6
Count
Nutrition
412
Calories
Total time
23
Minutes
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Ingredients:

Directions:

  1. Prepare potatoes according to package instructions and sprinkle generously with all purpose seasoning of your choice.
  2. When potatoes are fully cooked, crumble bacon over the top and top with cheese of your choice. Good ones to try are chipotle cheddar, cheddar jack, or sharp cheddar.
  3. Return to the oven and bake 5-10 minutes until the cheese has melted.
  4. Remove from oven, cool for 2-5 minutes and garnish with chives.
  5. Serve with sour cream or your choice of condiments.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.51 Kcal (1723 kJ)
Calories from fat 274.88 Kcal
% Daily Value*
Total Fat 30.54g 47%
Cholesterol 103.33mg 34%
Sodium 1903.18mg 79%
Potassium 325.99mg 7%
Total Carbs 4.54g 2%
Sugars 0.64g 3%
Dietary Fiber 0.12g 0%
Protein 29.76g 60%
Vitamin C 0.2mg 0%
Iron 1.8mg 10%
Calcium 211.4mg 21%
Amount Per 100 g
Calories 376 Kcal (1574 kJ)
Calories from fat 251.15 Kcal
% Daily Value*
Total Fat 27.91g 47%
Cholesterol 94.41mg 34%
Sodium 1738.94mg 79%
Potassium 297.86mg 7%
Total Carbs 4.15g 2%
Sugars 0.59g 3%
Dietary Fiber 0.11g 0%
Protein 27.19g 60%
Vitamin C 0.2mg 0%
Iron 1.7mg 10%
Calcium 193.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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