Cheeseburger Soup Recipe

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Ingredients:

Serving

1 tbsp vegetable oil
1 medium onion, chopped
1 medium carrot, peeled and coarsely grated
2 garlic cloves, minced
1 1/2 lbs ground sirloin
1/2 tsp salt
1/4 tsp fresh ground black pepper
1/4 cup ketchup
2 tbsp yellow mustard
2 medium potatoes, peeled and chopped
2 (14 oz) cans beef broth
1 (10 3/4 oz) can condensed cheddar cheese soup
1/2 cup shredded sharp cheddar cheese

Directions:

Heat oil in large pot over medium heat. Add onion and carrot and cook for 5 minutes. Add garlic and cook another minute. Add beef, salt, and pepper and cook for 6-8 minutes, or until brown. Drain any fat.
Stir in ketchup, mustard, and potatoes and cook 3 minutes.
Add beef broth. Bring to a boil, then simmer about 10 minutes.
Stir in cheddar soup; cook 2 minutes or until heated through. Garnish with shredded cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.24 Kcal (1228 kJ)
Calories from fat	110.07 Kcal
		% Daily Value*
Total Fat	12.23g	19%
Cholesterol	100.35mg	33%
Sodium	536.34mg	22%
Potassium	624.57mg	13%
Total Carbs	18.27g	6%
Sugars	3.57g	14%
Dietary Fiber	2.56g	10%
Protein	27.44g	55%
Vitamin C	5.4mg	9%
Vitamin A	0.7mg	24%
Iron	1.8mg	10%
Calcium	114.7mg	11%

Amount Per 100 g
Calories	123.29 Kcal (516 kJ)
Calories from fat	46.28 Kcal
		% Daily Value*
Total Fat	5.14g	19%
Cholesterol	42.19mg	33%
Sodium	225.5mg	22%
Potassium	262.59mg	13%
Total Carbs	7.68g	6%
Sugars	1.5g	14%
Dietary Fiber	1.08g	10%
Protein	11.54g	55%
Vitamin C	2.3mg	9%
Vitamin A	0.3mg	24%
Iron	0.8mg	10%
Calcium	48.2mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.