Cheeseburger Pasta Recipe

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Cheeseburger Pasta
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Ingredients:

Directions:

  1. In dutch oven, heat oil, add onion and garlic, cook 1 minute.
  2. Add ground beef, cook and stir 8 minutes.
  3. Add next 7 ingredients, mix well.
  4. Bring to a boil, boil for 3 minutes.
  5. Add pasta, heat through.
  6. Stir in 1 cup cheese.
  7. Sprinkle with remaining cheese, cover and cook until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 644.18 Kcal (2697 kJ)
Calories from fat 235.3 Kcal
% Daily Value*
Total Fat 26.14g 40%
Cholesterol 138.46mg 46%
Sodium 2422.29mg 101%
Potassium 682.9mg 15%
Total Carbs 67.68g 23%
Sugars 14.8g 59%
Dietary Fiber 2.31g 9%
Protein 33.07g 66%
Vitamin C 8.8mg 15%
Iron 4.5mg 25%
Calcium 325.2mg 33%
Amount Per 100 g
Calories 139.1 Kcal (582 kJ)
Calories from fat 50.81 Kcal
% Daily Value*
Total Fat 5.65g 40%
Cholesterol 29.9mg 46%
Sodium 523.05mg 101%
Potassium 147.46mg 15%
Total Carbs 14.62g 23%
Sugars 3.2g 59%
Dietary Fiber 0.5g 9%
Protein 7.14g 66%
Vitamin C 1.9mg 15%
Iron 1mg 25%
Calcium 70.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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