Cheeseburger of Champions Recipe

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Ingredients:

Serving

1 1/2 lbs ground chuck (80% lean)
1 tbsp ketchup
1 tsp dried basil
1/2 tsp dried thyme
1/2 tsp kosher salt
1/2 tsp worcestershire sauce
1/2 tsp tabasco sauce
1/4 tsp fresh ground black pepper
4 slices monterey jack cheese (thin slices)
4 hamburger buns
4 lettuce leaves
4 slices tomatoes

Directions:

In a medium bowl, using your hands, gently combine the ground chuck with the ketchup, basil, thyme, salt, Worcestershire, Tabasco, and pepper. Gently shape into 4 patties, each about 3/4 inch thick.
Grill the patties over Direct High heat until medium, 8 to 10 minutes, turning once. During the last minute of grilling, place a slice of cheese on each patty to melt, and grill the hamburger buns, cut side down, until toasted. Assemble the cheeseburgers with lettuce, tomato, and ketchup and/or mustard, if desired. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	601.64 Kcal (2519 kJ)
Calories from fat	189.98 Kcal
		% Daily Value*
Total Fat	21.11g	32%
Cholesterol	137.08mg	46%
Sodium	927.58mg	39%
Potassium	1315.64mg	28%
Total Carbs	46.03g	15%
Sugars	8.33g	33%
Dietary Fiber	4.67g	19%
Protein	54.8g	110%
Vitamin C	17.6mg	29%
Vitamin A	0.3mg	9%
Iron	7.9mg	44%
Calcium	365.9mg	37%

Amount Per 100 g
Calories	97.96 Kcal (410 kJ)
Calories from fat	30.93 Kcal
		% Daily Value*
Total Fat	3.44g	32%
Cholesterol	22.32mg	46%
Sodium	151.03mg	39%
Potassium	214.21mg	28%
Total Carbs	7.5g	15%
Sugars	1.36g	33%
Dietary Fiber	0.76g	19%
Protein	8.92g	110%
Vitamin C	2.9mg	29%
Iron	1.3mg	44%
Calcium	59.6mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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