Directions:
- Preheat the oven to 350 degrees F. Sift together flour, salt and cayenne pepper into a bowl, set aside. In another bowl, add butter and cheddar cheese and mix until creamy. Slowly beat in flour mixture, a scoop at a time, until blended. Add cheese straw batter to plastic bag with corner cut out. Put the batter into bag and squeeze onto cookie sheet, two rows of batter, or add another layer, whatever you like. Bake for 12 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 848.9 Kcal (3554 kJ) | ||
| Calories from fat | 579.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.38g | 99% | |
|---|---|---|---|
| Cholesterol | 182.35mg | 61% | |
| Sodium | 1403.44mg | 58% | |
| Potassium | 95.71mg | 2% | |
| Total Carbs | 48.74g | 16% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 1.94g | 8% | |
| Protein | 21.04g | 42% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 1.8mg | 59% | |
| Iron | 3.1mg | 17% | |
| Calcium | 626.4mg | 63% | |
| Amount Per 100 g | |||
| Calories | 355.9 Kcal (1490 kJ) | ||
| Calories from fat | 242.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.99g | 99% | |
|---|---|---|---|
| Cholesterol | 76.45mg | 61% | |
| Sodium | 588.38mg | 58% | |
| Potassium | 40.13mg | 2% | |
| Total Carbs | 20.44g | 16% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.81g | 8% | |
| Protein | 8.82g | 42% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.7mg | 59% | |
| Iron | 1.3mg | 17% | |
| Calcium | 262.6mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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