Directions:
- Heat oven to 375 degrees.
- Mix first 5 ingredients.
- Spread 1/2 cup of spaghetti sauce onto bottom of 13x9 inch baking dish.
- Spread each noodle with 3 tablespoons of cheese mixture.
- Roll up.
- Place seam side down, in dish.
- Top with remaining sauce and.
- Cheese
- Cover.
- Bake 40 to 50 min or.
- Until heated through, uncovering the last 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.83 Kcal (330 kJ) | ||
| Calories from fat | 9.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.05g | 2% | |
|---|---|---|---|
| Cholesterol | 22.48mg | 7% | |
| Sodium | 245.08mg | 10% | |
| Potassium | 25.95mg | 1% | |
| Total Carbs | 10.05g | 3% | |
| Sugars | 0.41g | 2% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 1.34g | 3% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 162.26 Kcal (679 kJ) | ||
| Calories from fat | 19.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.15g | 2% | |
|---|---|---|---|
| Cholesterol | 46.27mg | 7% | |
| Sodium | 504.47mg | 10% | |
| Potassium | 53.42mg | 1% | |
| Total Carbs | 20.69g | 3% | |
| Sugars | 0.84g | 2% | |
| Dietary Fiber | 0.39g | 1% | |
| Protein | 2.76g | 3% | |
| Vitamin C | 2mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 29.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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