Cheese Filling for Danish Pastry Recipe

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Cheese Filling for Danish Pastry
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Ingredients:

  • 2 tbsp honey
  • 1 tbsp butter

Directions:

  1. Puree all ingredients in blender until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.97 Kcal (213 kJ)
Calories from fat 23.94 Kcal
% Daily Value*
Total Fat 2.66g 4%
Cholesterol 38.47mg 13%
Sodium 70.15mg 3%
Potassium 31.05mg 1%
Total Carbs 4g 1%
Sugars 3.92g 16%
Protein 2.89g 6%
Iron 0.2mg 1%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 167.58 Kcal (702 kJ)
Calories from fat 78.71 Kcal
% Daily Value*
Total Fat 8.75g 4%
Cholesterol 126.47mg 13%
Sodium 230.63mg 3%
Potassium 102.08mg 1%
Total Carbs 13.17g 1%
Sugars 12.88g 16%
Protein 9.5g 6%
Vitamin C 0.1mg 0%
Iron 0.6mg 1%
Calcium 61.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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