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Cheese Bread Pudding (Michele Urvater) Recipe

Cheese Bread Pudding (Michele Urvater) Recipe

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Ingredients:

Serving

8 inch long french or italian bread cut into 1/2-inch thick slices
1 cup milk
2 cups tomato sauce, fresh or jarred
8 oz to 1 lb grated or sliced fontina or mozzarella cheese
4 oz smoked black forest ham , torn into strips
4 eggs, lightly beaten
1/4 cup freshly grated parmesan cheese
2 tbsp butter cut into pieces
salt and freshly ground black pepper

Directions:

Preheat the oven to 350 degrees.
Soak the bread in the milk for 15 minutes. Line the bottom of a 2 to 2 1/2 quart shallow casserole with a layer of bread soaked bread. Top with a layer of tomato sauce and mozzarella and some strips of ham. Continue layering, finishing last layer with bread topped with tomato sauce.
Beat the eggs with Parmesan and pour the mixture over the bread. With a fork, pierce through layers until egg mixture is absorbed by bread. Dot the top with butter and bake for 45 minutes or until top if browned and puffed.
While this is baking make a nice vegetable salad to accompany this dish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	636.39 Kcal (2664 kJ)
Calories from fat	290.47 Kcal
		% Daily Value*
Total Fat	32.27g	50%
Cholesterol	264.48mg	88%
Sodium	3069.61mg	128%
Potassium	615.17mg	13%
Total Carbs	51.48g	17%
Sugars	17.06g	68%
Dietary Fiber	3.57g	14%
Protein	34.92g	70%
Vitamin C	8.3mg	14%
Vitamin A	0.1mg	2%
Iron	3.3mg	18%
Calcium	535.9mg	54%

Amount Per 100 g
Calories	175.82 Kcal (736 kJ)
Calories from fat	80.25 Kcal
		% Daily Value*
Total Fat	8.92g	50%
Cholesterol	73.07mg	88%
Sodium	848.07mg	128%
Potassium	169.96mg	13%
Total Carbs	14.22g	17%
Sugars	4.71g	68%
Dietary Fiber	0.99g	14%
Protein	9.65g	70%
Vitamin C	2.3mg	14%
Iron	0.9mg	18%
Calcium	148.1mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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