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Cheese and Yogurt Pie (Emeril Lagasse) Recipe

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Cheese and Yogurt Pie (Emeril Lagasse)
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Ingredients
9
Count
Nutrition
435
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Grease a 10-inch spring form pan with 2 teaspoons of the butter and set aside.
  3. In a large bowl, cream the butter. Add the eggs 1 at a time, beating well after the addition of each. Add the remaining ingredients and mix well. Pour into the prepared pan and bake until set and golden brown, about 45 minutes.
  4. Remove from the oven and let cool slightly. Cut into squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.46 Kcal (1823 kJ)
Calories from fat 282.79 Kcal
% Daily Value*
Total Fat 31.42g 48%
Cholesterol 238.61mg 80%
Sodium 1080.5mg 45%
Potassium 286.57mg 6%
Total Carbs 17.8g 6%
Sugars 3.9g 16%
Dietary Fiber 0.76g 3%
Protein 20.42g 41%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 574.6mg 57%
Amount Per 100 g
Calories 231.23 Kcal (968 kJ)
Calories from fat 150.16 Kcal
% Daily Value*
Total Fat 16.68g 48%
Cholesterol 126.7mg 80%
Sodium 573.74mg 45%
Potassium 152.17mg 6%
Total Carbs 9.45g 6%
Sugars 2.07g 16%
Dietary Fiber 0.4g 3%
Protein 10.84g 41%
Vitamin A 0.1mg 5%
Iron 0.9mg 10%
Calcium 305.1mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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