Charleston Cheese Dip (Trisha Yearwood) Recipe

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Charleston Cheese Dip (Trisha Yearwood)
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Ingredients
9
Count
Nutrition
520
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.
  3. Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.54 Kcal (2175 kJ)
Calories from fat 386.49 Kcal
% Daily Value*
Total Fat 42.94g 66%
Cholesterol 116.45mg 39%
Sodium 1822.74mg 76%
Potassium 323.15mg 7%
Total Carbs 6.76g 2%
Sugars 1.14g 5%
Dietary Fiber 0.28g 1%
Protein 27.64g 55%
Vitamin C 0.3mg 1%
Vitamin A 0.4mg 12%
Iron 1.5mg 8%
Calcium 208.7mg 21%
Amount Per 100 g
Calories 363.84 Kcal (1523 kJ)
Calories from fat 270.66 Kcal
% Daily Value*
Total Fat 30.07g 66%
Cholesterol 81.55mg 39%
Sodium 1276.48mg 76%
Potassium 226.3mg 7%
Total Carbs 4.73g 2%
Sugars 0.8g 5%
Dietary Fiber 0.2g 1%
Protein 19.36g 55%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 12%
Iron 1.1mg 8%
Calcium 146.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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