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Charlemagne Salad With Hot Brie Dressing Recipe

Charlemagne Salad With Hot Brie Dressing Recipe

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Charlemagne Salad With Hot Brie Dressing

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Ingredients:

Serving

8 oz ripe brie cheese, chilled
3 heads romaine lettuce or 3 heads lettuce or 1 lb spinach, stems removed
1/3 cup olive oil
4 tsp minced shallots or 4 tsp green onions
2 tsp minced garlic
1/2 cup white wine vinegar
2 tbsp fresh lemon juice
3 tsp dijon-style mustard
fresh ground black pepper

Directions:

Remove rind from chilled Brie with a sharp knife; reserve rind for another use.
Cut cheese into small pieces and allow to come to room temperature.
Wash greens in cold water.
Tear into bite-sized pieces; dry in salad spinner or clean towels.
Warm oil in a heavy skillet.
Add shallots or green onions and garlic; cook over low heat until golden, about 3 minutes.
Stir in vinegar, lemon juice, mustard and several grindings of pepper.
Add the cheese a little at a time, stirring constantly.
When all the cheese is melted, toss hot dressing with greens and croutons.
Serve immediately, and pass the pepper mill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	257.49 Kcal (1078 kJ)
Calories from fat	207.03 Kcal
		% Daily Value*
Total Fat	23g	35%
Cholesterol	37.8mg	13%
Sodium	274.25mg	11%
Potassium	271.76mg	6%
Total Carbs	3.43g	1%
Sugars	1.12g	4%
Dietary Fiber	1.67g	7%
Protein	8.92g	18%
Vitamin C	5.7mg	10%
Iron	1.2mg	7%
Calcium	100mg	10%

Amount Per 100 g
Calories	164.69 Kcal (690 kJ)
Calories from fat	132.41 Kcal
		% Daily Value*
Total Fat	14.71g	35%
Cholesterol	24.18mg	13%
Sodium	175.41mg	11%
Potassium	173.82mg	6%
Total Carbs	2.2g	1%
Sugars	0.72g	4%
Dietary Fiber	1.07g	7%
Protein	5.7g	18%
Vitamin C	3.7mg	10%
Iron	0.8mg	7%
Calcium	63.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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