Directions:
- Very gently combine all the ingredients. Stirring too vigorously will cause the caviar to break.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 144.84 Kcal (606 kJ) | ||
| Calories from fat | 97.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.79g | 17% | |
|---|---|---|---|
| Cholesterol | 71.86mg | 24% | |
| Sodium | 170.97mg | 7% | |
| Potassium | 244.82mg | 5% | |
| Total Carbs | 8.1g | 3% | |
| Sugars | 0.97g | 4% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 5.43g | 11% | |
| Vitamin C | 10.1mg | 17% | |
| Iron | 1.1mg | 6% | |
| Calcium | 152.4mg | 15% | |
| Amount Per 100 g | |||
| Calories | 121.02 Kcal (507 kJ) | ||
| Calories from fat | 81.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 17% | |
|---|---|---|---|
| Cholesterol | 60.04mg | 24% | |
| Sodium | 142.86mg | 7% | |
| Potassium | 204.56mg | 5% | |
| Total Carbs | 6.77g | 3% | |
| Sugars | 0.81g | 4% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 4.54g | 11% | |
| Vitamin C | 8.4mg | 17% | |
| Iron | 1mg | 6% | |
| Calcium | 127.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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