Smoked Salmon Spread Recipe

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Ingredients:

Serving

12 oz cream cheese, at room temperature
1/3 cup sour cream
1 tbsp fresh lemon juice
6 dashes tabasco sauce
3 scallions, white and green parts, thinly sliced
3 tbsp capers, rinsed and drained
8 oz smoked salmon, coarsely chopped
3 tbsp chopped fresh dill
fresh ground black pepper
fresh dill, for garnish
crackers or breadstick , for serving

Directions:

Puree the cream cheese, sour cream, lemon juice and tabasco in a food processor.
Add the scallions, capers, salmon, chopped dill and pepper, and pulse to blend.
Garnish with the dill and serve chilled or at room temperature with crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	259.64 Kcal (1087 kJ)
Calories from fat	200.04 Kcal
		% Daily Value*
Total Fat	22.23g	34%
Cholesterol	75.49mg	25%
Sodium	607.63mg	25%
Potassium	198.27mg	4%
Total Carbs	4.09g	1%
Sugars	1.93g	8%
Dietary Fiber	0.36g	1%
Protein	10.95g	22%
Vitamin C	3mg	5%
Iron	0.6mg	3%
Calcium	85.4mg	9%

Amount Per 100 g
Calories	213.26 Kcal (893 kJ)
Calories from fat	164.3 Kcal
		% Daily Value*
Total Fat	18.26g	34%
Cholesterol	62mg	25%
Sodium	499.09mg	25%
Potassium	162.85mg	4%
Total Carbs	3.36g	1%
Sugars	1.58g	8%
Dietary Fiber	0.3g	1%
Protein	9g	22%
Vitamin C	2.4mg	5%
Iron	0.5mg	3%
Calcium	70.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7

Points
7

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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