Directions:
- Put all ingredients, except olive oil in food processor.
- Pulse until well blended.
- Drizzle in olive oil to taste.
- Add dressing to romaine lettuce; toss to cover.
- Top salad with croûtons, bacon bits, and Parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.38 Kcal (1006 kJ) | ||
| Calories from fat | 236.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.28g | 40% | |
|---|---|---|---|
| Cholesterol | 31.13mg | 10% | |
| Sodium | 175.04mg | 7% | |
| Potassium | 23.59mg | 1% | |
| Total Carbs | 0.76g | 0% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.13g | 2% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 632.47 Kcal (2648 kJ) | ||
| Calories from fat | 622.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.15g | 40% | |
|---|---|---|---|
| Cholesterol | 81.91mg | 10% | |
| Sodium | 460.54mg | 7% | |
| Potassium | 62.08mg | 1% | |
| Total Carbs | 2.01g | 0% | |
| Sugars | 0.74g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 2.97g | 2% | |
| Vitamin C | 1.7mg | 1% | |
| Iron | 0.6mg | 1% | |
| Calcium | 21.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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