Caramelized New Potatoes Recipe

Posted by
Rate It!
Caramelized New Potatoes
Add your photo!
Ingredients
7
Count
Nutrition
229
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook potatoes in boiling water for 10 minutes or until almost tender. Drain.
  2. Melt the sugar in a skillet over low heat.
  3. Add butter and orange juice to pan, stirring the mixture as the butter melts.
  4. Add potatoes to skillet, turning them until they are coated completely. Cook until tender.
  5. Sprinkle the parsley or cilantro over potatoes and season with salt and pepper.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.25 Kcal (960 kJ)
Calories from fat 82.81 Kcal
% Daily Value*
Total Fat 9.2g 14%
Cholesterol 24.4mg 8%
Sodium 78.68mg 3%
Potassium 481.84mg 10%
Total Carbs 35.1g 12%
Sugars 13.15g 53%
Dietary Fiber 4.1g 16%
Protein 2.89g 6%
Vitamin C 5.3mg 9%
Vitamin A 1.5mg 49%
Iron 1.5mg 8%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 144.24 Kcal (604 kJ)
Calories from fat 52.1 Kcal
% Daily Value*
Total Fat 5.79g 14%
Cholesterol 15.35mg 8%
Sodium 49.5mg 3%
Potassium 303.15mg 10%
Total Carbs 22.08g 12%
Sugars 8.27g 53%
Dietary Fiber 2.58g 16%
Protein 1.82g 6%
Vitamin C 3.3mg 9%
Vitamin A 0.9mg 49%
Iron 0.9mg 8%
Calcium 32.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top