Caramelized Baked Brie Recipe

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Ingredients:

Serving

8 oz brie round
1 (8 oz) can crescent roll dough
1/4 cup butter
1/2 cup brown sugar, approximately
1/2 cup sliced almonds, approximately

Directions:

Preheat oven to 375.
Unroll the crescent rolls leaving it in one continuous sheet of dough.
Wrap the wheel of brie in the crescent roll dough and seal the joining edges.
Place on lightly greased baking sheet and bake for 20 minutes.
While the brie is baking, melt butter in small saucepan and add enough brown sugar to make a paste.
Remove brie from oven and pour brown sugar paste onto the top.
Sprinkle with sliced almonds.
Return to oven and bake an additional 10 minutes.
Remove from oven and place on serving platter.
Let sit for 15 minutes before serving with a variety of crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	335.03 Kcal (1403 kJ)
Calories from fat	221.84 Kcal
		% Daily Value*
Total Fat	24.65g	38%
Cholesterol	58.14mg	19%
Sodium	246.23mg	10%
Potassium	163.74mg	3%
Total Carbs	20.26g	7%
Sugars	18.39g	74%
Dietary Fiber	1.21g	5%
Protein	10.57g	21%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	115.6mg	12%

Amount Per 100 g
Calories	431.32 Kcal (1806 kJ)
Calories from fat	285.61 Kcal
		% Daily Value*
Total Fat	31.73g	38%
Cholesterol	74.84mg	19%
Sodium	317mg	10%
Potassium	210.8mg	3%
Total Carbs	26.09g	7%
Sugars	23.67g	74%
Dietary Fiber	1.56g	5%
Protein	13.61g	21%
Vitamin A	0.1mg	3%
Iron	1.2mg	5%
Calcium	148.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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