Directions:
- Melt butter in heavy large skillet over medium-high heat. Add sliced apples and sauté 3 minutes. Sprinkle with sugar and sauté until apples are golden brown and just tender, about 8 minutes longer. (Can be prepared 3 hours ahead. Let stand at room temperature; rewarm before using.)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.36 Kcal (847 kJ) | ||
| Calories from fat | 51.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.72g | 9% | |
|---|---|---|---|
| Cholesterol | 15.18mg | 5% | |
| Sodium | 5.23mg | 0% | |
| Potassium | 216.85mg | 5% | |
| Total Carbs | 37.6g | 13% | |
| Sugars | 28.85g | 115% | |
| Dietary Fiber | 4.3g | 17% | |
| Protein | 0.07g | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 14.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 88.15 Kcal (369 kJ) | ||
| Calories from fat | 22.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.49g | 9% | |
|---|---|---|---|
| Cholesterol | 6.61mg | 5% | |
| Sodium | 2.28mg | 0% | |
| Potassium | 94.46mg | 5% | |
| Total Carbs | 16.38g | 13% | |
| Sugars | 12.57g | 115% | |
| Dietary Fiber | 1.87g | 17% | |
| Protein | 0.03g | 0% | |
| Calcium | 6.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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