Directions:
- Base:.
- Combine all base three ingredients and pat into a 7 x 11 brownie pan.
- Bake at 350°F 20 minutes or until golden.
- Filling:.
- Place butter, sugar, syrup and sweetened condensed milk into a saucepot over medium heat.
- Bring to a boil, for five minutes, stirring constantly, as it can burn easily.
- Remove from heat.
- Beat with a spoon until it starts to thicken: pour over the baked cooled base.
- Melt chips in a saucepot and when smooth, spread over caramel.Again the melted chocolate drizzled over the top can be optional.
- Chill and cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1045.7 Kcal (4378 kJ) | ||
| Calories from fat | 400.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.45g | 68% | |
|---|---|---|---|
| Cholesterol | 80.99mg | 27% | |
| Sodium | 206.56mg | 9% | |
| Potassium | 121.38mg | 3% | |
| Total Carbs | 152.87g | 51% | |
| Sugars | 101.46g | 406% | |
| Dietary Fiber | 3.83g | 15% | |
| Protein | 12.55g | 25% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.8mg | 10% | |
| Calcium | 240.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 451.63 Kcal (1891 kJ) | ||
| Calories from fat | 172.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.2g | 68% | |
|---|---|---|---|
| Cholesterol | 34.98mg | 27% | |
| Sodium | 89.21mg | 9% | |
| Potassium | 52.42mg | 3% | |
| Total Carbs | 66.02g | 51% | |
| Sugars | 43.82g | 406% | |
| Dietary Fiber | 1.66g | 15% | |
| Protein | 5.42g | 25% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.8mg | 10% | |
| Calcium | 104mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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