Caramel Dumplings Recipe

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Ingredients:

Serving

2 tbsp butter
1-1/2 cups packed brown sugar
1-1/2 cups water
dumplings:
1-1/4 cups king arthur unbleached all-purpose flour
1/2 cup sugar
2 tsp baking powder
1/2 tsp salt
1/2 cup milk
2 tbsp butter, softened
2 tsp vanilla extract
1/2 cup coarsely chopped peeled apple , optional

Directions:

In a large skillet, heat the butter, brown sugar and water to boiling. Reduce heat to simmer.
Meanwhile, combine the dumplings ingredients. Drop by tablespoonfuls into the simmering sauce. Cover tightly and simmer for 20 minutes. Do not lift lid. Serve warm with cream or ice cream if desired. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	491.14 Kcal (2056 kJ)
Calories from fat	69.01 Kcal
		% Daily Value*
Total Fat	7.67g	12%
Cholesterol	20.76mg	7%
Sodium	206.52mg	9%
Potassium	215.91mg	5%
Total Carbs	93.38g	31%
Sugars	12.04g	48%
Dietary Fiber	0.24g	1%
Protein	7.37g	15%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	3%
Iron	0.1mg	1%
Calcium	106.3mg	11%

Amount Per 100 g
Calories	188.18 Kcal (788 kJ)
Calories from fat	26.44 Kcal
		% Daily Value*
Total Fat	2.94g	12%
Cholesterol	7.95mg	7%
Sodium	79.13mg	9%
Potassium	82.73mg	5%
Total Carbs	35.78g	31%
Sugars	4.61g	48%
Dietary Fiber	0.09g	1%
Protein	2.82g	15%
Vitamin C	0.2mg	1%
Iron	0.1mg	1%
Calcium	40.7mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.4

Points
13

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
low cholesterol

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