Caramel Dream Cake Recipe

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Ingredients:

Serving

1 cup sour cream
3/4 cup caramel liqueur (i used cask & cream)
4 eggs
1 (18 1/4 oz) box white cake mix
1 (3 1/2 oz) box instant vanilla pudding
1 cup white chocolate chips (a 12 oz. bag is approx. 2 cups, save rest for the glaze)
1 cup white chocolate chips
3 tbsp confectioners' sugar
3 -4 tbsp caramel liqueur

Directions:

Preheat oven to 350.
Grease & flour bundt pan or tube pan.
In a large mixing bowl, mix sour cream, Caramel Liqueur and eggs together until well mixed.
Add the white cake mix and instant vanilla pudding mix and beat for 2 minutes on medium speed.
Fold in 1 cup of the white chocolate chips.
Pour batter into pan and bake for 55-60 minutes or until toothpick inserted in the center comes out clean.
Cool in pan 15 minutes, then remove.
Melt 1 cup of white chocolate chips (I do this carefully in the microwave).
Add the confectioner's sugar and Caramel Liqueur, mix well with a fork.
Drizzle the glaze on the cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	671.03 Kcal (2809 kJ)
Calories from fat	286.53 Kcal
		% Daily Value*
Total Fat	31.84g	49%
Cholesterol	122.54mg	41%
Sodium	398.49mg	17%
Potassium	289.43mg	6%
Total Carbs	77.75g	26%
Sugars	13.63g	55%
Dietary Fiber	0.05g	0%
Protein	10.49g	21%
Vitamin C	0.4mg	1%
Iron	2.3mg	13%
Calcium	115.3mg	12%

Amount Per 100 g
Calories	332.86 Kcal (1394 kJ)
Calories from fat	142.13 Kcal
		% Daily Value*
Total Fat	15.79g	49%
Cholesterol	60.78mg	41%
Sodium	197.67mg	17%
Potassium	143.57mg	6%
Total Carbs	38.57g	26%
Sugars	6.76g	55%
Dietary Fiber	0.02g	0%
Protein	5.21g	21%
Vitamin C	0.2mg	1%
Iron	1.1mg	13%
Calcium	57.2mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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