Caramel Chocolate Chunk Cheesecake Recipe

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Caramel Chocolate Chunk Cheesecake
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Ingredients
14
Count
Nutrition
731
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Nutty Oatmeal Crust: Mix first five ingredients well. Press evenly into bottom on greased 9 inches cheesecake pan.
  2. Bake 18-20 min or until lightly browned. Set aside.
  3. Have all ingred at room temp and preheat oven to 350.
  4. Caramel Filling: In large bowl, beat cream cheese, sugar, cornstarch and corn syrup with an electric mixer until smooth.
  5. Add eggs and yolk one at a time, beating well after each addition.
  6. Stir in vanilla and butter flavoring.
  7. Pour filling onto crust. Bake at 350 for 15 minute
  8. Reduce heat to 200 and bake 2 hrs or until center no longer looks shiny or wet.
  9. Remove from oven and run knife around inside edge of pan. Turn oven off and return cake to over for additional 2 hours Chill overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 730.9 Kcal (3060 kJ)
Calories from fat 506.18 Kcal
% Daily Value*
Total Fat 56.24g 87%
Cholesterol 206.02mg 69%
Sodium 345.66mg 14%
Potassium 362.44mg 8%
Total Carbs 50.37g 17%
Sugars 41.79g 167%
Dietary Fiber 2.73g 11%
Protein 12.25g 24%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.7mg 9%
Calcium 176.2mg 18%
Amount Per 100 g
Calories 308.51 Kcal (1292 kJ)
Calories from fat 213.66 Kcal
% Daily Value*
Total Fat 23.74g 87%
Cholesterol 86.96mg 69%
Sodium 145.9mg 14%
Potassium 152.98mg 8%
Total Carbs 21.26g 17%
Sugars 17.64g 167%
Dietary Fiber 1.15g 11%
Protein 5.17g 24%
Vitamin C 0.1mg 0%
Iron 0.7mg 9%
Calcium 74.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

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