Award-Winning Butter Tarts Recipe

Posted by
Rate It!
Award-Winning Butter Tarts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Prepare muffin pans by rolling out pie dough and cutting 4-inch (approx) circles; fit dough circles into muffin cups; set aside in fridge until ready to fill.
  2. In a small bowl, place raisins and cover with hot tap water; let stand on the counter for 30 minutes.
  3. In a large bowl, using a wooden spoon, mix together the soft butter, brown sugar, salt and corn syrup; stir well until sugar is dissolved and butter is creamed.
  4. Add egg and vanilla and mix well.
  5. Drain raisins.
  6. Retrieve tart shells and divide raisins equally into all shells; then divide butter mixture into all tarts.
  7. Bake at 400F for 15-20 minutes; filling will be lightly browned but still bubbling.
  8. Canadians fall into two camps about butter tarts and are quite loyal to their favourite type: runny or firm.
  9. I like runny- the type that dribbles when you bite into one; if you like firm, bake them for the full 20 minutes, even adding another minute or two if you wish.
  10. Let cooked butter tarts cool in pans for 10 minutes after removing from oven; then remove and place on racks until completely cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.85 Kcal (330 kJ)
Calories from fat 10.92 Kcal
% Daily Value*
Total Fat 1.21g 2%
Cholesterol 10.23mg 3%
Sodium 40.69mg 2%
Potassium 59.57mg 1%
Total Carbs 17.57g 6%
Sugars 11.35g 45%
Dietary Fiber 0.43g 2%
Protein 0.7g 1%
Vitamin C 0.3mg 0%
Iron 0.3mg 2%
Calcium 8.1mg 1%
Amount Per 100 g
Calories 309.96 Kcal (1298 kJ)
Calories from fat 42.95 Kcal
% Daily Value*
Total Fat 4.77g 2%
Cholesterol 40.22mg 3%
Sodium 159.95mg 2%
Potassium 234.17mg 1%
Total Carbs 69.09g 6%
Sugars 44.61g 45%
Dietary Fiber 1.71g 2%
Protein 2.74g 1%
Vitamin C 1mg 0%
Iron 1.1mg 2%
Calcium 32mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top