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Caramel Apple Dumplings Recipe

Caramel Apple Dumplings Recipe

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Ingredients:

Serving

sauce
1-1/2 cups water
1 cup packed brown sugar
2 tbsps. butter
1 tsp. vanilla extract
1/2 tsp. salt
dumplings
1-1/4 cups all purpose flour
1/4 cup sugar
1-1/2 tsps. baking powder
1/2 cup milk
2 tbsps. butter,melted
1 tsp. vanilla extract
1 cup diced peeled tart apples
whipped cream

Directions:

In a large saucepan,combine sauce ingredients; bring to a boil,stirring constantly.
For the dumplings,combine flour,sugar and baking powder in a large bowl.Add milk,butter and vanilla; stir just until moistened.Gently fold in apples.Drop by heaping teaspoonfuls into the boiling sauce.Cover and cook over low heat until a knife inserted in the center comes out clean,about 8-10 minutes.Serve warm with whipped cream or ice cream if desired.
Yield:6 servings

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	458.34 Kcal (1919 kJ)
Calories from fat	127.29 Kcal
		% Daily Value*
Total Fat	14.14g	22%
Cholesterol	21.69mg	7%
Sodium	342.76mg	14%
Potassium	264.94mg	6%
Total Carbs	78.39g	26%
Sugars	48.37g	193%
Dietary Fiber	1.2g	5%
Protein	4.57g	9%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	3%
Iron	0.7mg	4%
Calcium	128.5mg	13%

Amount Per 100 g
Calories	226.99 Kcal (950 kJ)
Calories from fat	63.04 Kcal
		% Daily Value*
Total Fat	7g	22%
Cholesterol	10.74mg	7%
Sodium	169.75mg	14%
Potassium	131.21mg	6%
Total Carbs	38.82g	26%
Sugars	23.96g	193%
Dietary Fiber	0.59g	5%
Protein	2.26g	9%
Vitamin C	0.2mg	1%
Iron	0.4mg	4%
Calcium	63.6mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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