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Caramel Apple Brownie Dessert Recipe

Caramel Apple Brownie Dessert Recipe

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Ingredients:

Serving

1 (20 oz) package brownie mix
1/2 cup oil
1/4 cup water
3 eggs
1 (8 oz) package philadelphia cream cheese, soft
1/2 cup caramel ice cream topping, divided
1 red apple, chopped with the skin left on
1 green apple, chopped with the skin left on
6 reese peanut butter cups, coarsely chopped
1/4 cup peanuts, chopped

Directions:

Combine brownie mix with the oil, water, and eggs.
Pour into a greased 13x9 inch pan and bake for 25-35 minutes or until cake tester comes out clean.
Cool completely.
Combine softened cream cheese with 1/4 cup of the caramel dessert topping.
Spread cream cheese/caramel mixture over cooled brownies.
Sprinkle chopped apples, peanut butter cups, and peanuts over the cream cheese/caramel mixture.
Drizzle remaining caramel dessert topping over the dessert.
Slice into squares.
Refridgerate left-overs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2305.64 Kcal (9653 kJ)
Calories from fat	1330.83 Kcal
		% Daily Value*
Total Fat	147.87g	227%
Cholesterol	169.84mg	57%
Sodium	1402.26mg	58%
Potassium	293.15mg	6%
Total Carbs	238.2g	79%
Sugars	206.51g	826%
Dietary Fiber	2.94g	12%
Protein	50.38g	101%
Vitamin C	4.8mg	8%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	323.5mg	32%

Amount Per 100 g
Calories	401.79 Kcal (1682 kJ)
Calories from fat	231.92 Kcal
		% Daily Value*
Total Fat	25.77g	227%
Cholesterol	29.6mg	57%
Sodium	244.37mg	58%
Potassium	51.09mg	6%
Total Carbs	41.51g	79%
Sugars	35.99g	826%
Dietary Fiber	0.51g	12%
Protein	8.78g	101%
Vitamin C	0.8mg	8%
Iron	0.3mg	9%
Calcium	56.4mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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