Caramel Apple Brownie Dessert |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Whoa! This dessert is packed with all of your favorites! Fudgey brownies, caramel, crisp apples, peanuts and reese's peanut butter cups! This is a to-die-for dessert that will turn even the pickiest eaters into little pigs! Ingredients:
1 (20 ounce) package brownie mix |
1/2 cup oil |
1/4 cup water |
3 eggs |
1 (8 ounce) package philadelphia cream cheese, soft |
1/2 cup caramel ice cream topping, divided |
1 red apple, chopped with the skin left on |
1 green apple, chopped with the skin left on |
6 reese peanut butter cups, coarsely chopped |
1/4 cup peanuts, chopped |
Directions:
1. Combine brownie mix with the oil, water, and eggs.
2. Pour into a greased 13x9 inch pan and bake for 25-35 minutes or until cake tester comes out clean.
3. Cool completely.
4. Combine softened cream cheese with 1/4 cup of the caramel dessert topping.
5. Spread cream cheese/caramel mixture over cooled brownies.
6. Sprinkle chopped apples, peanut butter cups, and peanuts over the cream cheese/caramel mixture.
7. Drizzle remaining caramel dessert topping over the dessert.
8. Slice into squares.
9. Refridgerate left-overs.
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