Cappuccino Cheesecake Recipe

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Ingredients:

Serving

9 whole cinnamon graham crackers
3 tbsp butter, cut in small pieces
3 tbsp instant coffee granules
1 tbsp vanilla extract
3 (8 oz) bricks cream cheese, softened
1/2 cup sugar
1/2 cup packed light brown sugar
2 tbsp cornstarch
1 tsp cinnamon
3 large eggs
3/4 cup sour cream
1 3/4 cups sour cream
3/4 cup sugar
1 tbsp confectioners' sugar, mixed with
1/8 tsp cinnamon
chocolate-covered espresso beans

Directions:

Heat oven to 350 degrees.
Lightly coat an 8-inch spring form pan with cooking spray.
CRUST: Break up crackers into food processor; process until fine crumbs form. Add butter; process until blended. Press over bottom of spring form pan. Bake 8 minutes. Cool in pan on a wire rack.
FILLING: Dissolve coffee granules in vanilla in a large bowl. Add cream cheese; beat with mixer on high speed until smooth. Beat in sugars, cornstarch and cinnamon,until well blended. On low speed, add eggs, beat just until combined. Add sour cream; beat to blend. Pour into crust; spread evenly. Bake 1 hour, or until puffed around edges but still jiggly in center. Remove from oven; let stand until Filling sinks slightly.
TOPPING: Stir sour cream and sugar in a small bowl until sugar dissolves. Carefully pour over filling, spreading evenly to edges. Bake 10 minutes, or until sour cream sets. Cool completely in pan on a wire rack. Refrigerate at least 6 hours, or up to 3 days.
To serve Remove pan sides.
Sift cinnamon-sugar over cake.
Make a circle of espresso beans around the edge.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	286.65 Kcal (1200 kJ)
Calories from fat	107.26 Kcal
		% Daily Value*
Total Fat	11.92g	18%
Cholesterol	86.58mg	29%
Sodium	156.66mg	7%
Potassium	202.16mg	4%
Total Carbs	39.43g	13%
Sugars	29.25g	117%
Dietary Fiber	0.36g	1%
Protein	6.05g	12%
Vitamin C	0.6mg	1%
Iron	0.7mg	4%
Calcium	150.7mg	15%

Amount Per 100 g
Calories	232.78 Kcal (975 kJ)
Calories from fat	87.1 Kcal
		% Daily Value*
Total Fat	9.68g	18%
Cholesterol	70.31mg	29%
Sodium	127.22mg	7%
Potassium	164.17mg	4%
Total Carbs	32.02g	13%
Sugars	23.75g	117%
Dietary Fiber	0.29g	1%
Protein	4.92g	12%
Vitamin C	0.5mg	1%
Iron	0.6mg	4%
Calcium	122.4mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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