Capital Chicken Casserole Recipe

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Ingredients:

Serving

1 chicken, cut in parts
1 cup dry white wine
4 tbsp butter
1 tbsp cooking oil
1 (8 oz) package portabella mushrooms, sliced
1 tbsp flour
1 (11 oz) can cream of chicken soup
1 cup water
1/2 cup cream
1 tsp salt
1/4 tsp tarragon leaf
1/4 tsp basil
1/4 tsp dried coriander
1/4 tsp pepper
1 (15 oz) can artichoke hearts, drained
6 green onions, green and white parts included,chopped
2 tbsp chopped parsley

Directions:

In large frypan, place butter and oil and heat to medium
Temperature until butter melts
Add chicken and cook, turning, about 10 minutes or until brown on all sides
Remove chicken and place in baking pan or casserole
In same frypan, saute mushrooms about 5 minutes or until tender
Stir in flour
Add soup, wine and water; simmer, stirring, about 10 minutes or until sauce thickens
Stir in cream, salt, tarragon, basil, coriander and pepper; pour over chicken
Bake, uncovered, in 350 degree F
Oven for 60 minutes
Mix in artichoke hearts, green onions and parsley
Bake about 5 more minutes or until fork can be inserted in chicken with ease

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	813.68 Kcal (3407 kJ)
Calories from fat	533.33 Kcal
		% Daily Value*
Total Fat	59.26g	91%
Cholesterol	277.64mg	93%
Sodium	895.13mg	37%
Potassium	679.88mg	14%
Total Carbs	8.12g	3%
Sugars	1.86g	7%
Dietary Fiber	1.15g	5%
Protein	49.18g	98%
Vitamin C	14mg	23%
Vitamin A	0.1mg	5%
Iron	3.2mg	18%
Calcium	100.9mg	10%

Amount Per 100 g
Calories	171.65 Kcal (719 kJ)
Calories from fat	112.51 Kcal
		% Daily Value*
Total Fat	12.5g	91%
Cholesterol	58.57mg	93%
Sodium	188.83mg	37%
Potassium	143.42mg	14%
Total Carbs	1.71g	3%
Sugars	0.39g	7%
Dietary Fiber	0.24g	5%
Protein	10.38g	98%
Vitamin C	2.9mg	23%
Iron	0.7mg	18%
Calcium	21.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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