Candy Pretzels Recipe

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Candy Pretzels
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Ingredients
3
Count
Nutrition
20
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 (16 oz) bag small pretzels
  • 1 (16 oz) bag rolo chocolates
  • pecans or walnut halves

Directions:

  1. Lay the pretzels out on a cookie sheet and top each one with an unwrapped rolo candy. Melt in the oven for 2-3 minute (be careful!).
  2. Top each pretzel with either a pecan or a walnut half and then place in the fridge to harden.
  3. These are soo good.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.25 Kcal (85 kJ)
Calories from fat 3.1 Kcal
% Daily Value*
Total Fat 0.34g 1%
Cholesterol 0.25mg 0%
Sodium 39.61mg 2%
Potassium 4.16mg 0%
Total Carbs 3.91g 1%
Sugars 0.59g 2%
Dietary Fiber 0.09g 0%
Protein 0.42g 1%
Iron 0.2mg 1%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 214.24 Kcal (897 kJ)
Calories from fat 32.79 Kcal
% Daily Value*
Total Fat 3.64g 1%
Cholesterol 2.69mg 0%
Sodium 419.17mg 2%
Potassium 44mg 0%
Total Carbs 41.4g 1%
Sugars 6.19g 2%
Dietary Fiber 1g 0%
Protein 4.48g 1%
Iron 2mg 1%
Calcium 25.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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