Caltech Strawberry Pie Recipe

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Caltech Strawberry Pie
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Ingredients
14
Count
Nutrition
191
Calories
Total time
180
Minutes
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Ingredients:

Directions:

  1. .::Line the crust with chocolate::.
  2. Slowly melt chocolate using a double-boiler or microwave.
  3. Carefully line the crust with a thin layer of melted chocolate to 'waterproof' the crust (bottom and edges).
  4. Refrigerate 15 minutes or until chocolate solidifies.
  5. .::Make the glaze::.
  6. Dissolve unflavored gelatin in cold water; let stand for 1 minute.
  7. Continuously stir while bringing water just to a boil.
  8. Remove from heat.
  9. Stir peach syrup into gelatin.
  10. If desired, add red and yellow food dye to add a orange tint to the glaze.
  11. Refrigerate until pie is ready for glaze.
  12. .::Make the filling::.
  13. Wash and hull all strawberries.
  14. Slice three medium-sized strawberries into fine slices (less than 1/4 thick).
  15. Dissolve unflavored gelatin in cold water; let stand for 1 minute.
  16. Stir in sugar.
  17. Continuously stir while bringing water just to a boil.
  18. Remove from heat.
  19. Let cool to lukewarm, then add Cool Whip, cream cheese, and vanilla.
  20. Blend all ingredients with a hand mixer until uniform.
  21. Place strawberry slices on chocolate-coated crust.
  22. Pour cream filling over strawberry slices.
  23. Place remaining strawberries in cream with the tips point up.
  24. Refrigerate 20 minutes or until cream is firm.
  25. .::Finish up::.
  26. Reheat glaze just until liquid, around room temperature.
  27. Carefully spoon glaze over strawberries.
  28. Refrigerate 20 more minutes or until glaze is set.
  29. Cut into slices and serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.04 Kcal (800 kJ)
Calories from fat 71.46 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 16.3mg 5%
Sodium 41.58mg 2%
Potassium 143.01mg 3%
Total Carbs 31.96g 11%
Sugars 28.95g 116%
Dietary Fiber 1.76g 7%
Protein 1.61g 3%
Vitamin C 33.5mg 56%
Iron 0.3mg 2%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 137.7 Kcal (577 kJ)
Calories from fat 51.51 Kcal
% Daily Value*
Total Fat 5.72g 12%
Cholesterol 11.75mg 5%
Sodium 29.97mg 2%
Potassium 103.08mg 3%
Total Carbs 23.04g 11%
Sugars 20.86g 116%
Dietary Fiber 1.27g 7%
Protein 1.16g 3%
Vitamin C 24.2mg 56%
Iron 0.2mg 2%
Calcium 22mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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