Strawberry Strawberry Pie from THE REALLY GOOD FOOD COOK BOOK Recipe

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Strawberry Strawberry Pie from THE REALLY GOOD FOOD COOK BOOK
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Ingredients
8
Count
Nutrition
193
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Pre-bake pie crust.
  2. Cool.
  3. Slice the strawberries into the pie crust.
  4. In a medium saucepan mix the package of jello with the cornstarch.
  5. Add the water and the sugar.
  6. Cook over medium heat until boiling.
  7. Stir occasionally.
  8. Pour the boiling mixture over the strawberries.
  9. Place the pie in the refrigerator.
  10. Chill for 3-4 hours until the jello glaze sets.
  11. Serve with big dollops of whipped cream over the pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.93 Kcal (808 kJ)
Calories from fat 66.62 Kcal
% Daily Value*
Total Fat 7.4g 11%
Cholesterol 0.69mg 0%
Sodium 197.51mg 8%
Potassium 91.47mg 2%
Total Carbs 27.57g 9%
Sugars 9.58g 38%
Dietary Fiber 1.16g 5%
Protein 2.66g 5%
Vitamin C 26.3mg 44%
Iron 0.2mg 1%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 134.4 Kcal (563 kJ)
Calories from fat 46.41 Kcal
% Daily Value*
Total Fat 5.16g 11%
Cholesterol 0.48mg 0%
Sodium 137.6mg 8%
Potassium 63.72mg 2%
Total Carbs 19.21g 9%
Sugars 6.67g 38%
Dietary Fiber 0.81g 5%
Protein 1.85g 5%
Vitamin C 18.4mg 44%
Iron 0.2mg 1%
Calcium 12.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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