Cajun Turkey Burgers with Cayenne Curly Fries (Sandra Lee) Recipe

Directions:

1. For Curly Fries:
2. Preheat oven to 400 degrees F.
3. In large bowl combine all ingredients and toss until fries are well coated. Transfer to a baking sheet and bake for 20 minutes or until crispy.
4. For Sauce:
5. In small bowl combine all ingredients and mix until blended. Set aside.
6. For Burger:
7. Preheat a grill pan over medium-high heat.
8. In a bowl mix together the ground turkey, onions and bell peppers, bacon pieces, Cajun seasoning, hot sauce, salt, and ground black pepper.
9. Wet hands to prevent sticking, and form 4 patties of equal size. Spray grill pan with cooking spray.
10. Reduce heat to medium and cook patties for 5 to 7 minutes per side or until cooked through.
11. For the sauce:
12. Place all the ingredients into a small serving bowl and stir until combined.
13. Place the cooked burgers on the buns and serve with lettuce, tomato, onion and ranch dressing.