Directions:
- Combine vegetables, sugar, salt, celery seed and pepper.
- Combine vinegar, mustard and salad dressing then add to vegetables and mix thoroughly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14467.18 Kcal (60571 kJ) | ||
| Calories from fat | 3181.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 353.46g | 544% | |
|---|---|---|---|
| Cholesterol | 16.25mg | 5% | |
| Sodium | 388.98mg | 16% | |
| Potassium | 24.56mg | 1% | |
| Total Carbs | 2556.54g | 852% | |
| Sugars | 885.05g | 3540% | |
| Dietary Fiber | 169.99g | 680% | |
| Protein | 339.42g | 679% | |
| Vitamin C | 369.8mg | 616% | |
| Vitamin A | 24.1mg | 805% | |
| Iron | 145.5mg | 808% | |
| Calcium | 2436.2mg | 244% | |
| Amount Per 100 g | |||
| Calories | 9724.21 Kcal (40713 kJ) | ||
| Calories from fat | 2138.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 237.58g | 544% | |
|---|---|---|---|
| Cholesterol | 10.92mg | 5% | |
| Sodium | 261.46mg | 16% | |
| Potassium | 16.51mg | 1% | |
| Total Carbs | 1718.39g | 852% | |
| Sugars | 594.89g | 3540% | |
| Dietary Fiber | 114.26g | 680% | |
| Protein | 228.14g | 679% | |
| Vitamin C | 248.6mg | 616% | |
| Vitamin A | 16.2mg | 805% | |
| Iron | 97.8mg | 808% | |
| Calcium | 1637.5mg | 244% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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