Poppy Seed Salad Dressing Recipe

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Poppy Seed Salad Dressing
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Ingredients:

  • 1 cup sugar
  • 1 1/4 tsp salt
  • 1/2 cup vinegar
  • 1 1/3 cups salad oil
  • 1 tbsp grated onion
  • 1 1/4 tsp dry mustard

Directions:

  1. Combine sugar, salt and vinegar in sauce pan; heat over low heat until sugar disolves. (Omit this step if using honey.).
  2. Pour disolved sugar into a quart jar; add oil, onion, mustard and poppy seeds; shake to mix.
  3. Refrigerate. Shake before stirring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 766.34 Kcal (3209 kJ)
Calories from fat 652.23 Kcal
% Daily Value*
Total Fat 72.47g 111%
Sodium 747.54mg 31%
Potassium 17.94mg 0%
Total Carbs 30.7g 10%
Sugars 29.56g 118%
Dietary Fiber 0.38g 2%
Protein 0.34g 1%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 551.69 Kcal (2310 kJ)
Calories from fat 469.55 Kcal
% Daily Value*
Total Fat 52.17g 111%
Sodium 538.16mg 31%
Potassium 12.91mg 0%
Total Carbs 22.1g 10%
Sugars 21.28g 118%
Dietary Fiber 0.27g 2%
Protein 0.24g 1%
Vitamin C 0.2mg 0%
Iron 0.6mg 5%
Calcium 17.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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