Cabbage Kielbasa Skillet Recipe

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Ingredients:

Serving

Directions:

In a large skillet, saute onion and peppers in butter until tender.
Add remaining ingredients. Cook about 8 minutes, stirring occasionally, until heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	349.84 Kcal (1465 kJ)
Calories from fat	237.49 Kcal
		% Daily Value*
Total Fat	26.39g	41%
Cholesterol	95.19mg	32%
Sodium	1474.87mg	61%
Potassium	240.37mg	5%
Total Carbs	13.35g	4%
Sugars	3.53g	14%
Dietary Fiber	2.45g	10%
Protein	16.12g	32%
Vitamin C	94.9mg	158%
Vitamin A	0.1mg	2%
Iron	1.3mg	7%
Calcium	23.3mg	2%

Amount Per 100 g
Calories	131.4 Kcal (550 kJ)
Calories from fat	89.2 Kcal
		% Daily Value*
Total Fat	9.91g	41%
Cholesterol	35.75mg	32%
Sodium	553.94mg	61%
Potassium	90.28mg	5%
Total Carbs	5.01g	4%
Sugars	1.33g	14%
Dietary Fiber	0.92g	10%
Protein	6.06g	32%
Vitamin C	35.6mg	158%
Iron	0.5mg	7%
Calcium	8.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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