Cabbage Coleslaw Recipe

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Cabbage Coleslaw
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Ingredients:

Directions:

  1. Mix cabbage, pineapple, mayonnaise, and marshmallows.
  2. Stir real good. Cover and store in refrigerator. Serve with fish or seafood.
  3. You do not cook the cabbage slaw-wouldn't take unless had a cooking time-there is no cooking time.
  4. Hope you enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.58 Kcal (178 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 27.77mg 1%
Potassium 263.16mg 6%
Total Carbs 10.32g 3%
Sugars 5.55g 22%
Dietary Fiber 4.59g 18%
Protein 1.57g 3%
Vitamin C 56.4mg 94%
Calcium 61.3mg 6%
Amount Per 100 g
Calories 27.18 Kcal (114 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 17.72mg 1%
Potassium 167.98mg 6%
Total Carbs 6.59g 3%
Sugars 3.54g 22%
Dietary Fiber 2.93g 18%
Protein 1g 3%
Vitamin C 36mg 94%
Calcium 39.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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