Directions:
- Mix all ingredients together. add a little more chicken stock for a looser stuffing. Pour into a non-stick baking dish or one that's been sprayed with non-stick cooking spray. Bake uncovered in a pre-heated 350
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1126.84 Kcal (4718 kJ) | ||
| Calories from fat | 500.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.61g | 86% | |
|---|---|---|---|
| Cholesterol | 14.4mg | 5% | |
| Sodium | 848.27mg | 35% | |
| Potassium | 1606.88mg | 34% | |
| Total Carbs | 139.88g | 47% | |
| Sugars | 95.89g | 384% | |
| Dietary Fiber | 18.94g | 76% | |
| Protein | 37.27g | 75% | |
| Vitamin C | 12.8mg | 21% | |
| Iron | 4.1mg | 23% | |
| Calcium | 193.6mg | 19% | |
| Amount Per 100 g | |||
| Calories | 118.82 Kcal (497 kJ) | ||
| Calories from fat | 52.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.86g | 86% | |
|---|---|---|---|
| Cholesterol | 1.52mg | 5% | |
| Sodium | 89.45mg | 35% | |
| Potassium | 169.44mg | 34% | |
| Total Carbs | 14.75g | 47% | |
| Sugars | 10.11g | 384% | |
| Dietary Fiber | 2g | 76% | |
| Protein | 3.93g | 75% | |
| Vitamin C | 1.3mg | 21% | |
| Iron | 0.4mg | 23% | |
| Calcium | 20.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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