Directions:
- Stove Top Instructions: In a small saucepan over medium heat, melt butter. Whisk in maple syrup and cinnamon. Warm to desired temperature and serve.
- Microwave Instructions: In a small microwave-safe bowl, microwave butter for 30 seconds until melted. Whisk in maple syrup and cinnamon. Microwave for an additional 20-30 seconds if desired until syrup reaches preferred temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.35 Kcal (537 kJ) | ||
| Calories from fat | 77.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.63g | 13% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 3.57mg | 0% | |
| Potassium | 45.69mg | 1% | |
| Total Carbs | 13.45g | 4% | |
| Sugars | 13.39g | 54% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.12g | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Calcium | 25.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 418.59 Kcal (1753 kJ) | ||
| Calories from fat | 253.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.14g | 13% | |
|---|---|---|---|
| Cholesterol | 74.68mg | 8% | |
| Sodium | 11.63mg | 0% | |
| Potassium | 149.02mg | 1% | |
| Total Carbs | 43.88g | 4% | |
| Sugars | 43.68g | 54% | |
| Dietary Fiber | 0.56g | 1% | |
| Protein | 0.39g | 0% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 84.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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