Directions:
- In a microwave-safe bowl, combine the milk, butterscotch chips and marshmallows. Microwave, uncovered at 80% power for 3 minutes or until chips and marshmallows are melted, stirring frequently.
- Stir in peanut butter and vanilla until combined. Fold in peanuts.
- Pour into a 11 x 7 x 2 pan coated with nonstick cooking spray. Cover and refrigerate for 2 hours or until firm. Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2824.61 Kcal (11826 kJ) | ||
| Calories from fat | 2030.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 225.64g | 347% | |
|---|---|---|---|
| Cholesterol | 9.64mg | 3% | |
| Sodium | 1358.91mg | 57% | |
| Potassium | 3321.84mg | 71% | |
| Total Carbs | 139.24g | 46% | |
| Sugars | 76.43g | 306% | |
| Dietary Fiber | 34.47g | 138% | |
| Protein | 106.17g | 212% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 8.9mg | 49% | |
| Calcium | 290.2mg | 29% | |
| Amount Per 100 g | |||
| Calories | 562.05 Kcal (2353 kJ) | ||
| Calories from fat | 404.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.9g | 347% | |
|---|---|---|---|
| Cholesterol | 1.92mg | 3% | |
| Sodium | 270.4mg | 57% | |
| Potassium | 660.98mg | 71% | |
| Total Carbs | 27.71g | 46% | |
| Sugars | 15.21g | 306% | |
| Dietary Fiber | 6.86g | 138% | |
| Protein | 21.13g | 212% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.8mg | 49% | |
| Calcium | 57.7mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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