Directions:
- Sprinkle the yeast over the water in a small bowl; do not stir; set aside for at least 5 minutes to proof to a foamy consistency.
- Stir together the flour, oats, sugar and salt in a large bowl; add the butter, buttermilk and yeast mixture and beat with an electric mixer until the ingredients are well blended.
- Turn out the dough onto a floured surface and knead for about 5 minutes or until the dough is smooth and elastic.
- Lightly oil a large bowl and transfer the dough to the bowl; cover with a tea towel and let the dough rise in a warm place until it is doubled in size, about 1 hour.
- Pun the dough down and let it rise again, covered with a tea towel, for 45 minutes.
- Preheat oven to 350° and oil a 9x5x3-inch loaf pan.
- Punch the dough down again and place it in the loaf pan; bake for 35-40 minutes or till the loaf pulls away from the side of the pan and loaf sounds hollow when you thump it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2322.43 Kcal (9724 kJ) | ||
| Calories from fat | 384.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.78g | 66% | |
|---|---|---|---|
| Cholesterol | 74.54mg | 25% | |
| Sodium | 2632.17mg | 110% | |
| Potassium | 828.76mg | 18% | |
| Total Carbs | 417.71g | 139% | |
| Sugars | 36.59g | 146% | |
| Dietary Fiber | 13.14g | 53% | |
| Protein | 66.23g | 132% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 21mg | 116% | |
| Calcium | 247.8mg | 25% | |
| Amount Per 100 g | |||
| Calories | 326.39 Kcal (1367 kJ) | ||
| Calories from fat | 54.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.01g | 66% | |
|---|---|---|---|
| Cholesterol | 10.48mg | 25% | |
| Sodium | 369.92mg | 110% | |
| Potassium | 116.47mg | 18% | |
| Total Carbs | 58.7g | 139% | |
| Sugars | 5.14g | 146% | |
| Dietary Fiber | 1.85g | 53% | |
| Protein | 9.31g | 132% | |
| Iron | 2.9mg | 116% | |
| Calcium | 34.8mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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