Directions:
- Bring cream to a simmer in heavy medium saucepan. Whisk egg yolks and sugar in medium bowl to blend. Gradually whisk hot cream into yolk mixture.
- Return mixture to saucepan and stir constantly over medium heat until custard is thick enough to coat the back of a spoon, about 3 minutes (do not boil).
- Pour custard through fine strainer into clean bowl. Cool to room temperature. Whisk in buttermilk, creme fraiche, lemon juice, and salt. Chill custard until cold.
- Process custard in ice cream maker according to manufacturer's directions. Transfer ice cream to containers; cover and freeze until firm, at least 4 hours.
- Let soften slightly at room temperature before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.74 Kcal (1188 kJ) | ||
| Calories from fat | 186.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.74g | 32% | |
|---|---|---|---|
| Cholesterol | 194.17mg | 65% | |
| Sodium | 186.9mg | 8% | |
| Potassium | 142.74mg | 3% | |
| Total Carbs | 16.73g | 6% | |
| Sugars | 14.77g | 59% | |
| Protein | 8.1g | 16% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 111.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 186.84 Kcal (782 kJ) | ||
| Calories from fat | 122.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.66g | 32% | |
|---|---|---|---|
| Cholesterol | 127.86mg | 65% | |
| Sodium | 123.07mg | 8% | |
| Potassium | 94mg | 3% | |
| Total Carbs | 11.02g | 6% | |
| Sugars | 9.73g | 59% | |
| Protein | 5.33g | 16% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.5mg | 4% | |
| Calcium | 73.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Buttermilk Ice Cream
Whipping cream, Egg yolks, Sugar, Cold buttermilk -
Peach Ice Cream
Heavy cream, Egg yolks, Sugar, Vanilla extract and 3 more.. -
Almond Whipping Cream Cake
Whipping cream, Eggs, Sugar, Vanilla, Cake flour and 7 more.. -
Roasted Peaches with Mascarpone Ice Cream
Egg yolks, Sugar, Whole milk, Mascarpone (7 oz) and 8 more.. -
Ambrosia Icebox Cake
Sweetened flaked coconut, Pineapple juice and 15 more.. -
General Robert E. Lee Cake II
All-purpose flour, Cream of tartar, Baking powder and 18 more.. -
S'mores Cheesecake with Summer Berries
Graham cracker crumbs (made from 9 whole crackers finely ... and 17 more.. -
Cinnamon Chocolate Chip Ice Cream
Heavy whipping cream, Half-and-half cream, Sugar and 6 more.. -
Fluffy Low Carb Gluten Free Pancakes
Heavy cream, Egg, Water, Oat flour , sifted and 4 more.. -
Mary's Prune Cake
Eggs, Vegetable oil, Sugar and 16 more..
Also Try
-
-
Cornmeal Cake with Buttermilk Ice Cream and Rhubarb Compote
All purpose flour, Yellow cornmeal, Homemade baking powder and 10 more.. -
Jeni's Splendid Roasted Strawberry and Buttermilk Ice Cream
Strawberry, Sugar, Lemon juice, Whole milk, Cornstarch and 6 more.. -
-
Cream Puffs with Ice Cream and Caramel
Bread flour (about 4 3/4 oz), Water, Butter, Salt and 4 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
