Buttermilk Glaze Recipe

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Buttermilk Glaze
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Ingredients
6
Count
Nutrition
89
Calories
Total time
30
Minutes
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Ingredients:

  • 2 tbsp buttermilk
  • 1/4 cup sugar
  • 2 tbsp butter or 2 tbsp margarine
  • 3/4 tsp cornstarch
  • 1/8 tsp baking soda

Directions:

  1. Bring first 5 ingredients to a boil in a small saucepan over medium heat, stirring constantly Remove from heat, and cool mixture slightly.
  2. Stir in vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.01 Kcal (373 kJ)
Calories from fat 53.83 Kcal
% Daily Value*
Total Fat 5.98g 9%
Cholesterol 16.11mg 5%
Sodium 50mg 2%
Potassium 13.38mg 0%
Total Carbs 8.44g 3%
Sugars 7.84g 31%
Dietary Fiber 0.01g 0%
Protein 0.3g 1%
Vitamin A 0.1mg 2%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 375.56 Kcal (1572 kJ)
Calories from fat 227.12 Kcal
% Daily Value*
Total Fat 25.24g 9%
Cholesterol 67.97mg 5%
Sodium 210.96mg 2%
Potassium 56.45mg 0%
Total Carbs 35.61g 3%
Sugars 33.06g 31%
Dietary Fiber 0.02g 0%
Protein 1.27g 1%
Vitamin A 0.3mg 2%
Calcium 45.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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