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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a glaze that goes on buttermilk pound cakes. Ingredients:
2 tablespoons buttermilk |
1/4 cup sugar |
2 tablespoons butter or 2 tablespoons margarine |
3/4 teaspoon cornstarch |
1/8 teaspoon baking soda |
3/4 teaspoon vanilla extract |
Directions:
1. Bring first 5 ingredients to a boil in a small saucepan over medium heat, stirring constantly Remove from heat, and cool mixture slightly.
2. Stir in vanilla.
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