Directions:
- Preheat the oven to 425 degrees F.
- Place 2 cups of flour, the baking powder, and salt in the bowl of an electric mixer fitted with the paddle attachment. With the mixer on low, add the butter and mix until the butter is the size of peas.
- Combine the buttermilk and egg in a small measuring cup and beat lightly with a fork. With the mixer still on low, quickly add the buttermilk mixture to the flour mixture and mix only until moistened. In a small bowl, mix the Cheddar with small handful of flour and, with the mixer still on low, add the cheese to the dough. Mix only until roughly combined.
- Dump out onto a well-floured board and knead lightly about 6 times. Roll the dough out to a rectangle 10 by 5 inches. With a sharp, floured knife, cut the dough lengthwise in half and then across in quarters, making 8 rough rectangles. Transfer to a sheet pan lined with parchment paper. Brush the tops with the egg wash, sprinkle with salt, if using, and bake for 20 to 25 minutes, until the tops are browned and the biscuits are cooked through. Serve hot or warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 349.6 Kcal (1464 kJ) | ||
| Calories from fat | 212.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.64g | 36% | |
|---|---|---|---|
| Cholesterol | 106.27mg | 35% | |
| Sodium | 525.16mg | 22% | |
| Potassium | 264.94mg | 6% | |
| Total Carbs | 26.11g | 9% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 8.87g | 18% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 0.7mg | 4% | |
| Calcium | 215.7mg | 22% | |
| Amount Per 100 g | |||
| Calories | 307.1 Kcal (1286 kJ) | ||
| Calories from fat | 186.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.76g | 36% | |
|---|---|---|---|
| Cholesterol | 93.36mg | 35% | |
| Sodium | 461.33mg | 22% | |
| Potassium | 232.74mg | 6% | |
| Total Carbs | 22.93g | 9% | |
| Sugars | 0.67g | 3% | |
| Dietary Fiber | 0.86g | 4% | |
| Protein | 7.8g | 18% | |
| Vitamin A | 0.4mg | 17% | |
| Iron | 0.6mg | 4% | |
| Calcium | 189.5mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Apple, Bacon and Cheddar Pancakes
All-purpose flour, Baking powder, Salt, Melted butter and 5 more.. -
Little Apricot Cakes
Nonstick vegetable oil spray, All-purpose flour and 10 more.. -
Slice & Bake Sugar Cookies
All-purpose flour, Baking powder, Kosher salt and 5 more.. -
Maple Corn Bread
Yellow cornmeal, All purpose flour, Baking powder, Salt and 4 more.. -
Chocolate Cookarolis (Fried Ravioli Cookies)
Refrigerated sugar cookie dough (pillsbury refrigerated l... and 10 more.. -
Chocapocalypse Cookie (Alton Brown)
Percent bittersweet chocolate, coarsely chopped and 11 more.. -
Lemon-Buttermilk Bundt Cake
Unsalted butter, room temperature, plus more for pan and 9 more.. -
Sausage and Cheese Pinwheels
All-purpose flour, Baking powder, Salt and 6 more.. -
Chicken and Dumplings
Cold water, Whole black peppercorns and 18 more..
Also Try
-
-
Sage Buttermilk Biscuits with Sausage and Cheddar
All-purpose flour, Chopped fresh sage, Baking powder and 8 more.. -
Turkey Sloppy Joes on Cheddar Buttermilk Biscuits
Olive oil, Onion, chopped, Celery ribs, chopped and 12 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
