Butter Dips Recipe

Posted by
Rate It!
Butter Dips
Add your photo!
Ingredients
9
Count
Nutrition
172
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In large bowl, combine the flour, sugar, baking powder, salt and cheese; add milk. Stir slowly with fork. When dough clings together, turn onto well-floured surface. On a floured surface, knead gently 10 times. Roll dough into 12-in. x 8-in. rectangle.
  2. Cut dough in half lengthwise with sharp knife, then into 16 strips. Place butter in a 13-in. x 9-in. baking pan. Dip both sides of strips in melted butter. Place two rows in pan. Sprinkle with topping of your choice. Bake at 450° for 12-15 minutes. Serve immediately. Yield: 32 breadsticks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.03 Kcal (720 kJ)
Calories from fat 27.05 Kcal
% Daily Value*
Total Fat 3.01g 5%
Cholesterol 8.96mg 3%
Sodium 135.53mg 6%
Potassium 67.77mg 1%
Total Carbs 31.01g 10%
Sugars 0.63g 3%
Dietary Fiber 0.01g 0%
Protein 3.64g 7%
Vitamin A 0.1mg 3%
Calcium 58.7mg 6%
Amount Per 100 g
Calories 232.71 Kcal (974 kJ)
Calories from fat 36.59 Kcal
% Daily Value*
Total Fat 4.07g 5%
Cholesterol 12.12mg 3%
Sodium 183.34mg 6%
Potassium 91.67mg 1%
Total Carbs 41.95g 10%
Sugars 0.85g 3%
Dietary Fiber 0.01g 0%
Protein 4.92g 7%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 79.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top