Buster Bar Ice Cream Dessert Recipe

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Buster Bar Ice Cream Dessert
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Ingredients
9
Count
Nutrition
11663
Calories
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Ingredients:

Directions:

  1. Combined crushed cookies and melted margarine and press into a 9x13 inch dish. Chill 1 hour in refrigerator.
  2. In a saucepan over medium heat, combine confectioners' sugar,
  3. Evaporated milk, chocolate chips and 1/2 cup margarine. Bring to a
  4. Boil, stirring constantly, and boil 8 minutes. Remove from heat and
  5. Stir in vanilla. Set aside to cool.
  6. Slice vanilla ice cream into 3/4 inch slices, and place them in a
  7. Single layer over the chilled crust. Smooth the seams. Sprinkle the
  8. Peanuts over the ice cream. Top with the cooled chocolate sauce.
  9. Cover and freeze 8 hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11662.53 Kcal (48829 kJ)
Calories from fat 5949.45 Kcal
% Daily Value*
Total Fat 661.05g 1017%
Cholesterol 841.84mg 281%
Sodium 3667.21mg 153%
Potassium 6118.74mg 130%
Total Carbs 1406.1g 469%
Sugars 1115.07g 4460%
Dietary Fiber 62.86g 251%
Protein 140.05g 280%
Vitamin C 19.6mg 33%
Vitamin A 2.3mg 76%
Iron 63.2mg 351%
Calcium 2755.5mg 276%
Amount Per 100 g
Calories 336.6 Kcal (1409 kJ)
Calories from fat 171.71 Kcal
% Daily Value*
Total Fat 19.08g 1017%
Cholesterol 24.3mg 281%
Sodium 105.84mg 153%
Potassium 176.59mg 130%
Total Carbs 40.58g 469%
Sugars 32.18g 4460%
Dietary Fiber 1.81g 251%
Protein 4.04g 280%
Vitamin C 0.6mg 33%
Vitamin A 0.1mg 76%
Iron 1.8mg 351%
Calcium 79.5mg 276%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 287.5
    Points
  • 330
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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