Burrito Bake Pie Recipe

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Burrito Bake Pie
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Ingredients
9
Count
Nutrition
307
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine the refried beans, baking mix and water.
  3. Spread onto greased pie pan.
  4. Brown the beef and spread on top of bean mixture.
  5. Layer with the picante, tomatoes, avocado and cheese on top of meat.
  6. Bake 30 minutes.
  7. Remove from oven and spread the sour cream on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.4 Kcal (1287 kJ)
Calories from fat 174.99 Kcal
% Daily Value*
Total Fat 19.44g 30%
Cholesterol 51.55mg 17%
Sodium 416.45mg 17%
Potassium 384.8mg 8%
Total Carbs 17.22g 6%
Sugars 3.92g 16%
Dietary Fiber 2.61g 10%
Protein 17.14g 34%
Vitamin C 3.6mg 6%
Iron 1.6mg 9%
Calcium 167.9mg 17%
Amount Per 100 g
Calories 208.05 Kcal (871 kJ)
Calories from fat 118.43 Kcal
% Daily Value*
Total Fat 13.16g 30%
Cholesterol 34.89mg 17%
Sodium 281.85mg 17%
Potassium 260.43mg 8%
Total Carbs 11.65g 6%
Sugars 2.66g 16%
Dietary Fiber 1.77g 10%
Protein 11.6g 34%
Vitamin C 2.4mg 6%
Iron 1.1mg 9%
Calcium 113.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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