Amount Per 1 Serving
Calories	265.9 Kcal (1113 kJ)
Calories from fat	99.36 Kcal
		% Daily Value*
Total Fat	11.04g	17%
Cholesterol	121.29mg	40%
Sodium	18989.04mg	791%
Potassium	464.44mg	10%
Total Carbs	1.54g	1%
Sugars	0.58g	2%
Dietary Fiber	0.24g	1%
Protein	40.97g	82%
Vitamin C	1mg	2%
Iron	39.3mg	218%
Calcium	26.8mg	3%

Amount Per 100 g
Calories	114.81 Kcal (481 kJ)
Calories from fat	42.9 Kcal
		% Daily Value*
Total Fat	4.77g	17%
Cholesterol	52.37mg	40%
Sodium	8199.18mg	791%
Potassium	200.54mg	10%
Total Carbs	0.66g	1%
Sugars	0.25g	2%
Dietary Fiber	0.11g	1%
Protein	17.69g	82%
Vitamin C	0.4mg	2%
Iron	17mg	218%
Calcium	11.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Mouth Watering Pot Roast

Beef shoulder, Black pepper, Olive oil, Beef stock and 9 more..
Jambalaya

Cooking oil or olive oil, Chicken , in bite sized pieces and 21 more..
Marinated Leg of Lamb

Dry red wine, Chili sauce, Lemon juice, Cider vinegar and 10 more..
Sage Turkey Cutlets (Salbeischnitzel)

Red onions, Oil, Red wine, Sugar and 4 more..
Pasta Shells With Chicken and Brussels Sprouts

Cooking oil, Butter and 12 more..
Mushroom Barley Soup

Oil, divided, Butter, White button mushrooms and 10 more..
Beef and Mushroom Barley Soup

Oil, divided, Butter and 11 more..
Pepper and Garlic-Crusted Tenderloin Steaks with Port Sauce

Black peppercorns, Salt, Garlic cloves, minced and 5 more..