Buffalo Turkey Meatballs Recipe

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Buffalo Turkey Meatballs
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Ingredients
9
Count
Nutrition
30
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350*.
  2. Combine the first six ingredients in a large bowl, mixing completely.
  3. Form mixture into 2 inch balls.
  4. Place meatballs on a roasting pan sprayed with Pam.
  5. Bake 25 minutes, turning in the last five minutes and basting with buffalo wing sauce.
  6. Serve with celery sticks, wing sauce and blue cheese dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.9 Kcal (125 kJ)
Calories from fat 10.45 Kcal
% Daily Value*
Total Fat 1.16g 2%
Cholesterol 14.31mg 5%
Sodium 98.26mg 4%
Potassium 36.93mg 1%
Total Carbs 1.75g 1%
Sugars 0.43g 2%
Dietary Fiber 0.08g 0%
Protein 3.16g 6%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 98.48 Kcal (412 kJ)
Calories from fat 34.43 Kcal
% Daily Value*
Total Fat 3.83g 2%
Cholesterol 47.12mg 5%
Sodium 323.6mg 4%
Potassium 121.61mg 1%
Total Carbs 5.77g 1%
Sugars 1.42g 2%
Dietary Fiber 0.27g 0%
Protein 10.4g 6%
Vitamin C 0.5mg 0%
Iron 0.6mg 1%
Calcium 27.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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