Directions:
- Mix all ingredients in a big bowl except sauce. Form 4 large thick patties make a thumb print on top. Grill burgers on medium high heat 3-4 min each side then add buffalo sauce by basting on & cook an additional 1-2 mins. Let rest on plate or pan for 5min before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1227.72 Kcal (5140 kJ) | ||
| Calories from fat | 542.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.32g | 93% | |
|---|---|---|---|
| Cholesterol | 748.7mg | 250% | |
| Sodium | 734.43mg | 31% | |
| Potassium | 4171.23mg | 89% | |
| Total Carbs | 41.37g | 14% | |
| Sugars | 7.6g | 30% | |
| Dietary Fiber | 6.19g | 25% | |
| Protein | 127.85g | 256% | |
| Vitamin C | 8.1mg | 13% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 7.7mg | 43% | |
| Calcium | 290mg | 29% | |
| Amount Per 100 g | |||
| Calories | 127.21 Kcal (533 kJ) | ||
| Calories from fat | 56.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.25g | 93% | |
|---|---|---|---|
| Cholesterol | 77.57mg | 250% | |
| Sodium | 76.1mg | 31% | |
| Potassium | 432.2mg | 89% | |
| Total Carbs | 4.29g | 14% | |
| Sugars | 0.79g | 30% | |
| Dietary Fiber | 0.64g | 25% | |
| Protein | 13.25g | 256% | |
| Vitamin C | 0.8mg | 13% | |
| Vitamin A | 0.1mg | 24% | |
| Iron | 0.8mg | 43% | |
| Calcium | 30.1mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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